Other Ingredients
Other Ingredients
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Bentonite
$1.25A form of clay that is a very effective wine fining agent, one that usually clears wine in 1 to 3 days.
1 ounce bag Learn More -
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Glycerin
$4.25Glycerin - 99.7%
5 ounce bottle
Finishing formula, to smooth out and mellow wine and liqueurs.
Also used for yeast harvesting Learn More -
Isinglass Liquid
$3.952 ounce bottle
This clarifier is made of Silicic Acid, SiO2, added to the secondary during transfer from primary to precipitate yeast and other haze-causing particles. Learn More -
Lactic Acid
$4.954 ounce bottle
Used to lower the pH of your mash or sparge water.It doesn't take much, 4 oz. should last you awhile. Lactic acid bacteria (LAB) significantly contribute to wine composition and wine quality. They perform malolactic fermentation (MLF), one of the main phases of winemaking. Learn More -
Lysozyme
$21.95Lysozyme can “clean up” batches of wine infested with unwanted lactic bacteria. It is increasingly used in a preventive mode.
2 ounce bottle Learn More
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